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snwcmpr
03/18/2019 8:15 AM
1 lb roasted lasts a week. I can taste the flavor increase to peak, then drop after. Still very good, but interesting to follow the wave of flavor rise and fall.

snwcmpr
03/11/2019 4:10 PM
Roasted Panama Gesha Esmeralda yesterday. Yummy.

Beebee74
03/11/2019 3:10 PM
I seem to have lost any roasting touch I thought I had. Very frustrated to be wasting time and money. I’m hoping someone can provide some insight on roasting at high altitude. I’m at 4400ft. Thank

aicardo
03/07/2019 8:50 AM
tb

Husamka
03/05/2019 2:32 PM
husamka

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When did hottop start putting protective grill
Robert Mayrand
I found a used hottop for sale, the owner is telling me that it’s a p-2k, but there is no protective grill on the exterior, would’nt that make this the old p-2, without the k thermocouple? When did they start putting safety grill on the body, and when dis the change occur between those two model?

Thanks!
Rob
 
fatboytx
I don't know the answer but Hottop is great at replying to emails. Also, you can determine the model from the serial number. I think you'll find information about this on the hottop site.

I use a hottop and like it a lot but I press a lot of buttons when roasting. I kind of wish I had a computer link as I'd have tons more feedback and more precise control. I log every thing by hand and use my logs to make changes to my roast procedure.

Good luck with your new roaster!
 
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