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her63
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· 06/02/2020 9:10 AM
keep healty bro, love roaster form home

pisanoal
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· 05/27/2020 10:14 AM
Anyone else have issues seeing the whole window of a thread when accessing from a mobile phone? Any fixes?

allenb
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· 04/02/2020 4:50 AM
Morning Ed, I haven't done any green coffee hoarding yet but am hoping the supplies don't end up like the toilet paper isles!

snwcmpr
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· 03/31/2020 2:53 PM
Hey Ed. Thanks. roar

homeroaster
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· 03/31/2020 11:21 AM
Hey quarantined home roasters! I hope you have great coffee! If they have a run on coffee, I hope you're set with your great home roast! Find me on Facebook! Ed Needham

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Chemistry article about the water used
MikeWI
This is a blog entry from a chemist who is custom designing water for a Barista in competition. Interesting stuff

http://prospect.rsc.org/blogs/cw/2014...of-coffee/
 
www.allcreaturesphoto.com
ginny
thanks for the post. very interesting though my jury is still out...

ginny

yes water is everything but very few have perfect water,

rockon
 
ciel-007

Quote

ginny wrote:

... yes water is everything but very few have perfect water...


PURE water makes a HUGE difference in the quality of my pulls.
I discovered that shortly after connecting my Brewtus II directly to an R-O system a few years ago.

Ciel
Ciel... seeking Heaven in my cup with ................................................................................................................. EXPOBAR Brewtus II - MAZZER Mini E - MAHLK�NIG Vario - GeneCafe - RAF-1 Extreme (Modified B-2 HOTTOP) - BellaTaiwan XJ-101
 
ginny
Ciel,

I agree. my system is a double RO with added special fine filter at my well.

I have great water...

it does make a difference, no question and it is amazing that so many disregard water when making coffee.

well we don't, we roast but most just use city tap and most of that is horrid.

ginny


have a great weekend guys...


freaking 92 in the high desert today

beach
 
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