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Oneal
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· 08/05/2020 1:08 PM
Is anyone roasting on a Coffee Tech FZ 94? Using Artisan. Need help. thumbdown

mtbizzle
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· 08/03/2020 11:26 AM
There is (or was? Grin ) a gesha at sweet marias...

snwcmpr
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· 07/25/2020 12:31 PM
I ran out of Ethiopian Gesha.

snwcmpr
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· 07/25/2020 12:31 PM
it is ok. I do not remember. I think it was a callout to the spam shout.

JackH
OfflineAdmin
· 07/24/2020 3:52 PM
Sorry Ken, I deleted your shout by mistake. Lots of shoutbox spam attacks lately.

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First time
Mbb
Poppery II
$4.99 at thrift store
Stirred with wood dowel too

Roasted about 75-80 g at a time
3 cups for me
Didnt take long to use HF router control to lower heat
Separate the fan motor circuit, bypass thermostat, stick digital thermometer in, etc

But having to roast every 2 days was more trouble than driving by coffee shop once per week.....kind of defeated the purpose.

These small batch, problematic devices are good for learning, and making and learning from, mistakes. I would recommend that anyone start in the exact same place.
 
renatoa
Roast three times in a row, back to back, per week (in weekend), is a half hour job, dilemma solved... bye, bye coffee shop... Grin
And you have three origins, you can make blends.
 
Mbb
I think if that was really a good solution, we would all still be using poppers.....
 
JackH
Poppers are an inexpensive and excellent way of learning the roasting process. Anyone starting out should try it.
---Jack

KKTO Roaster.
 
renatoa

Quote

Mbb wrote:

I think if that was really a good solution, we would all still be using poppers.....


Poppers have other sins, capacity is just an annoyance.
 
JackH

Quote

JackH wrote:

Poppers are an inexpensive and excellent way of learning the roasting process. Anyone starting out should try it.


Poor capacity or not, it is still a great way to learn and observe the coffee roasting process.
Edited by JackH on 02/28/2020 3:33 AM
---Jack

KKTO Roaster.
 
renatoa
Samplers are in the 100 grams ballpark too Grin
 
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